Creative assignment 1 is in accordance with chapter 5 in your textbook: Nutrition: Eating for a Healthier You.
Part 1: For this assignment, you will need to submit your three favorite recipes. The following information must be included for each recipe.
name of recipe
all ingredients, including the amounts of each ingredient
cooking information, including oven, stove, microwave/cooking temperature, prep time, amount of time dish needs to cook, what type and size of dish to use, is cooking spray necessary, etc.
number of servings your recipe makes
any other instructions that might be needed for this recipe
You need to explain why you chose this/each recipe for submission. You may also provide any (fun) facts regarding the recipe that you would like to share. BEGIN EACH RECIPE ON A NEW PAGE
Part 2: In a 2 page summary, explain what modifications can be made to your three favorite recipes to transform them into healthier, nutrient dense versions. The following information must be included for each recipe.